Classic Comfort Apple Crumble

Dive into the heartwarming embrace of our Classic Comfort Apple Crumble, a simple yet irresistible dessert that brings the orchard to your oven.
Golden-brown apple crumble in a ceramic dish on a wooden table with warm kitchen ambiance pinit View Gallery 4 photos

The apple crumble is a beloved dessert that warms hearts and satisfies sweet cravings. It’s a timeless classic that’s easy to make. Our Classic Comfort Apple Crumble is a tribute to baking with fruit. The natural sweetness of apples combines with the spiced aroma of cinnamon and the rich, crumbly topping.

Every bite of this apple crumble takes you to an apple orchard in autumn. The apples are hand-picked for the perfect balance of sweetness and tartness. When mixed with cinnamon, nutmeg, and allspice, they create a filling that’s both exciting and comforting.

The crumble topping is a joy to make. Oats, flour, brown sugar, and butter come together to create a crunchy and tender layer. As it bakes, the kitchen fills with the delicious scents of caramelized fruit and toasted oats.

Our recipe is perfect for anyone seeking comfort in the kitchen. It’s a simple and satisfying dessert that feels like a warm hug. The apple crumble is as much about the process as it is about the final product. It encourages you to slow down and savor each moment.

Whether you’re new to baking or revisiting a classic, our Classic Comfort Apple Crumble is a delicious treat. It’s best enjoyed with a scoop of vanilla ice cream or a dollop of whipped cream. But even on its own, it’s a tribute to the comforts of home baking.

Plated apple crumble with vanilla ice cream and cinnamon garnish, ready for a comforting bite

Quick Tips: Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.

Classic Comfort Apple Crumble

Difficulty: Beginner Prep Time 15 mins Cook Time 45 mins Rest Time 10 mins Total Time 1 hr 10 mins
Servings: 6 Calories: 350

Description

Our Classic Comfort Apple Crumble is the epitome of easy baking with big rewards—a dessert featuring tender spiced apples beneath a crispy oat topping.

Ingredients

For the Filling

For the Crumble Topping

Instructions

  1. Preheat oven

    Set to 375°F (190°C).

  2. Filling

    Toss apples with sugar and spices. Place in a baking dish.

  3. Topping

    Combine flour, oats, brown sugar, and salt. Cut in butter until mixture resembles coarse crumbs. Sprinkle over apples.

  4. Bake

    For 45 minutes until topping is golden and apples are bubbling.

  5. Cool

    Let sit for 10 minutes before serving.

  6. Enjoy!
    Apple crumble on a window sill with an autumnal setting, featuring pumpkins and fall leaves
Nutrition Facts

Serving Size 1

Servings 6


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 14g22%
Saturated Fat 8g40%
Cholesterol 30mg10%
Sodium 150mg7%
Total Carbohydrate 56g19%
Dietary Fiber 4g16%
Sugars 36g
Protein 3g6%

Unsaturated Fat 5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Choose a mix of apple varieties for depth of flavor.

Keep the butter cold for the crumble to ensure a flaky texture.

Serve with vanilla ice cream for added decadence.

Keywords: Autumn Desserts, Best Apple Crumble, Classic Apple Crumble, easy baking recipes, Homemade Crumble Topping, Quick Apple Recipes, seasonal baking

Frequently Asked Questions

Expand All:
What apples should I use for the apple crumble?

Tart apples like Granny Smith work best for baking as they hold their shape and provide a nice contrast to the sweet topping.

Can I make this apple crumble gluten-free?

Yes, simply substitute the all-purpose flour with your preferred gluten-free blend for the topping.

How can I store the leftover apple crumble?

Keep it refrigerated in an airtight container, and it will stay fresh for up to 3-4 days.

Can the apple crumble be reheated?

Absolutely. Warm it in the oven at 350°F for about 10 minutes or until heated through.

Is it possible to freeze the apple crumble?

Yes, it freezes well. Cool it completely, wrap tightly, and freeze. Thaw in the fridge before reheating in the oven.

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